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How It All Began

Meet Shelita, a dedicated registered nurse, wife, daughter, sister, and pet mom of two who found a unique way to blend her love for health and indulgence. 


As a third-generation baker, my passion for baking started by watching my great-grandmother make fried hand pies in the summer with peaches and apples in the fall. I infuse wholesome ingredients into my treats- oats for fiber, berries for antioxidants, and even a touch of ginger for its anti-inflammatory properties.

I’ve transitioned my passion for care into creating indulgent, delectable treats with a legacy of family recipes, one homemade treat at a time. 

Nightingale Sweets Owner

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